by Dept. of Chemical Technology, P.N.G. University of Technology in Lae, Papua New Guinea .
Written in English
|Contributions||Papua New Guinea University of Technology. Dept. of Chemical Technology.|
|LC Classifications||TX360.P34 K683 1982|
|The Physical Object|
|Pagination||22,  leaves,  leaves of plates :|
|Number of Pages||22|
|LC Control Number||82232023|
Report on Nutrition Survey - Wasu Comparative Nutritional Status Study. Department of Chemical Studies, PNG University of Technology, Lae. Kraemer, J.H. Native Wood for Construction Purposes in the Western Pacific Region. Bureau of Yards and Docks, Department of the Navy, Washington, D.C. Kow, F.: Report on nutrition survey — Wasu comparative nutritional status study. Department of Chemical Technology, PNG University of Technology, Lae Google Scholar Lambert, J. N.: Population growth, nutrition and food supplies: Cited by: Learn how creatine supplementation affects performance with this authoritative source drawn from the latest research findings. Creatine: The Power Supplement is the first book to provide scientific analysis of creatine supplementation on exercise performance and athlete health and safety. The subject of numerous studies during the s, creatine is a naturally occurring substance necessary /5(2). The China study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health is a book by T. Colin Campbell and his son, Thomas M. Campbell II. It was first published in the United States in January and had sold over one million copies as of October , making it one of America's best-selling books about nutrition.
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